Pig Roast Wedding Menus

Caledon Bronze Pig Roast Wedding Dinner Buffet Menu:

 

Chef carved rotisserie roasted suckling piglet arrives at your reception location roasted, warm and ready to serve, displayed on garnished presentation platters

Roasted Apple Sauce | Smokey Barbecue Sauce

Peaches and Cream Corn on the Cob | Butter

Smokey Maple Baked Beans

Chef’s garden salad of mixed greens, tomatoes, cucumbers, shoestring carrots and sprouts served with our house white balsamic vinaigrette

Fresh dainty dinner rolls | Butter


Caledon Silver Pig Roast Wedding Dinner Buffet Menu:

Chef carved rotisserie roasted suckling piglet arrives at your reception location roasted, warm and ready to serve, displayed on garnished presentation platters

Roasted Apple Sauce | Smokey Barbecue Sauce

Classic beef brisket au jus

Roasted Garlic Mashed potatoes

Peaches and Cream roasted corn salad with edamame

Caesar Salad with house dressing, croutons, smoked bacon & lemon garnishes

Fresh dainty dinner rolls | Butter

Refreshing sliced summer fruits


Caledon Gold Pig Roast Dinner Buffet Menu:

 

Chef carved rotisserie roasted suckling piglet – Piglet ‘ROASTED ON SITE” from start to finish on professional rotisserie stainless steel roaster – Great entertainment feature!

Roasted Apple Sauce | Smokey Barbecue Sauce

Grilled on site chicken souvlaki | Tzatziki Sauce

Whole baked potatoes with the Works!

Cheddar | Bacon | Butter | Sour Cream | Chives

Grilled vegetables with balsamic glaze

Zucchini | Eggplant | Peppers | Mushrooms | Carrots

Assorted breads, dinner rolls and our specialty corn bread | Butter

Mandarin baby spinach salad with dried cranberries, mushrooms & toasted almond slivers | Maple Balsamic Vinaigrette

Brownie and Blondie Cakes | Icing colored to theme of event

Fresh sliced melon platter

Coffee, Tea | Condiments


Caledon Diamond Pig Roast Wedding Dinner Buffet:

Hors d’oeuvres:
Grilled shrimp skewer with mango salsa
Baby bocconcino and grape tomato skewers
Caramelized pears with brie and candied pecan on buttered minted baguette
All beef angus sliders with caramelized onions and pommery aioli on fresh sesame slider buns

Dinner menu: 

Chef carved rotisserie roasted suckling piglet – Piglet ‘ROASTED ON SITE” from start to finish on professional rotisserie stainless steel roaster – Great entertainment feature!

Roasted Apple Sauce | Smokey Barbecue Sauce

Whole side of teriyaki braided salmon on cedar blank board

Bruschetta Pasta Salad

Roasted baby red potato salad with fresh green beans and cherry tomatoes with dijon vinaigrette

Mango berry salad with fresh mangoes, berries and candied pecans

Raspberry Vinaigrette

Assorted dainty rolls with our specialty corn bread

Dessert Bar:

Sephra chocolate fountain with lindt chocolate

Accompanied with assorted dippers:

Marshmallow | strawberries | bananas | cantaloupe | honeydew pound cake | wafers

Coffee, Tea with condiments